Serving tank
Serving tank is a vertical, cylindrical vessel for beer storage and serving.
The tank has a cooling zone and is fitted with adjustable legs. Available volumes of 4 HL – 400 HL
Technical data
| Parameter | |
|---|---|
| Type | Vertical, cylindrical, cooled, pressurised |
| Material | AISI 304. Stainless steel |
| Surface Finish | 2B, SB - cold-rolled, annealed, pickled |
| Insulation | Polyurethane foam |
| Top cover | Domed |
| Bottom | Domed |
| Legs | Adjustable 4 pcs |
| Glycol Cooling Zone | In the cylindrical section and bottom; connection G 3/4“ |
| Vessel Pressure | 3,0 bar |
| Cooling Zone Pressure | 1,5 bar |
| Sanitation Arm | DN 25 / DN 40 with DN 40 valve |
| Beer Intake and Discharge | DN 40 / DN 50 with DN 40 / DN 50 valve - bottom |
| Sprinkler Head | Removable |
| Inspection Opening | Oval shape (on top cover) |
| Vacuum Safety Valve | DN 50 / DN 80 fitted to top cover |
| Overpressure Safety Valve | DN 25 fitted to top cover, preset to 3,0 bar |
| Handling Eyelets | 2 - 4 pcs |
| Sampling Valve | DN 15 |
| Valves | DN 40 / DN 50 |
| Temperature Sensor | Needle type PT - 100, 1 - 2 pcs |
| Manometer | DN 25 fitted to sanitation arm |
| CO2 Saturator | DN 25 with DN 50 outlet |
| Level Gauge | Glass tube in metal case |
| Certification and RTG tests | TÜV or Slovak Technical Inspection |
Photogallery
