PSS RMM Frozen Meat Grinders are designed for fast and gentle grinding of any fist-sized frozen meat with temperature to -10°C, as well as for fresh meat grinding. Putting them into operation is a guarantee for economic and practical use and achievement of the best results when grinding.
The PSS RMM Frozen Meat Grinder guarantees excellent quality of the final product. The fresh or frozen meat is fed into the PSS RMM hopper, where it is collected by two specially designed worms. Then the material is moved towards the grinding set by the short grinding worm. The desired structure can be achieved depending on the composition of selected grinding set.
* depends on meat temperature and chosen grinding set
Notice: As a result of continuous process improvement and modernization of our products there may be deviations and changes in characteristics and descriptions of machines. Therefore the manufacture PSS SVIDNÍK, a.s. reserves the right to change some specifications and technical parameters of its products.