EUROTECH Classic/Pub brewhouse
The brewhouse assembly consists of two main vessels, a frame, staircase, service platform, railing, control panel, wort cooler as well as mash, wort and hot water pumps, a mash agitator and rake arms. Different technological parts of the brewhouse are linked by stainless steel piping and all the necessary valves, servo drives, flow meters, safety valves, sight glasses, lighting, etc. The system enables both infusion and decoction brewing methods and is intended for more demanding customers with an adequate initial budget. The system adds a lot of joy and never-ending creativity to your beer making.
EUROTECH Pub brewhouse differs from the EUROTECH Classic type in allowing only the infusion brewing method and is intended for less demanding customers with a lower initial budget. With this type of brewhouse, the mash process takes place in the lauter tun and the kettle serves as wort boiler. Both brewery types are identical as to their size.
Brewhouse – Combi tank
Placed on the left-hand side if viewed from the front. It comprises two parts: the upper one is a lauter tun with a strainer and rake arms. The lower part is a hot water tank serving to prepare boiling and sprinkling water, which delivers significant savings in terms of time, water and electricity.
Brewhouse – Mash tun
located on the right-hand side if viewed from the front. It is used for mash mixing and mash processes, as a boiling kettle, and as a whirling vat for separation of sediments. A special mash stirrer is placed inside it.
Photogallery
Technical data
Parameter | EC 4 HL | EC 6 HL | EC 10 HL | EC 12 HL | EC 17,5 HL | EC 24 HL | EC 35 HL |
---|---|---|---|---|---|---|---|
Min. Ceiling Height / mm | 3 250 | 3 350 | 3 550 | 3 550 | 3 650 | 3 900 | 4 100 |
Dimension A – Width / mm | 3 000 | 3 400 | 3 900 | 3 900 | 4 400 | 4 700 | 5 700 |
Dimension B – Depth / mm | 1 550 | 2 000 | 2 250 | 2 250 | 2 500 | 2 650 | 3 200 |
Dimension C – Height / mm | 2 720 | 3 250 | 3 250 | 3 250 | 3 250 | 3 600 | 4 620 |
Weight of Empty Brewhouse / (kg) | 1 800 | 1 900 | 2 200 | 2 300 | 2 700 | 3 800 | 4 620 |
Weight of Full Brewhouse / (kg) | 3 080 | 4 060 | 5 820 | 6 530 | 8 700 | 12 350 | 16 100 |
Net Capacity of Lauter Tun / (HL) | 4,0 | 6,0 | 10,0 | 12,0 | 17,0 | 24,0 | 33,0 |
Net Capacity of Hot Water Tank / (HL) | 4,4 | 9,0 | 13,0 | 16,8 | 23,0 | 33,6 | 49,0 |
Net Capacity of Mash Tun / (HL) | 4,4 | 6,6 | 11,0 | 13,2 | 20,0 | 27,0 | 33,0 |
Cold Wort Volume per Brew / (L) | 400 | 600 | 1 000 | 1 200 | 1 750 | 2 400 | 3 500 |
Notice:
As a result of continuous process improvement and modernization of our products there may be deviations and changes in characteristics and descriptions of machines. Therefore the manufacture PSS SVIDNÍK, a.s. reserves the right to change some specifications and technical parameters of its products.